Cravings: Recipes for All the Food You Want to Eat: A Cookbook

I have 3 recipe books out of the 30 that I always use, and this is one of them. Delicious recipes, original ideas and lots of variety.Only thing is sometimes they can be a little calorie heavy :)

Fácil de leer, todo se te antoja, lo único malo es que en Mérida no encuentras todos los ingredientes si encuentras suplementos pero si siento que modifica mucho las recetas. Pero amamos.

Ich liebe einfach ihre Rezepte

I'm obsessed with this cook book, I can't believe I debated buying it! The recipes are clear and concise with lots of pictures and hilarious anecdotes. I'd say this book is a 50/50 split of some-what healthy meals and outrageous comfort foods. Some of the ingredients can be hard to come by at my local grocery store (especially for the Thai recipes), but even with substitutions the food still turns out delicious. I'm buying a second copy now as a gift. Favourite recipes so far are:- Roasted Cauliflower Feta and Orzo Salad- Cheesy Jalapeno Bacon Cornbread- Chicken Lettuce Wraps- Spicy Honey Butter Chicken Wings- Perfect Seared Scallops- Sweet Chili Salmon- Skillet Charred Fish Tacos- Capon's Chrissy Burger (my go-to burger recipe, everyone I've ever made it for asks for the recipe which is SO quick and easy)

Really like all of them! Easy to do and very tasty

I saw the Craving reviews and had, of course, heard of Chrissy Teigen and John Legend, but I had no idea that A) she is an extremely good cook, and B) she is hilarious. Seriously hilarious. Her recipes are thought out and easy to understand because she is so articulate in explaining the details but the way she sets up each recipe with her wicked sense of humor takes this book over the top. She has clearly been up-close-and-personal with all the recipes in Cravings. Her ability to create such crave-worthy recipes and equally appreciate those recipes she received and shares in the book from the people in her life makes Cravings -- and her-- all that more special. And believe me, these are some incredible dishes and she is no lightweight in the kitchen. There is complexity to a good share of her recipes but her easy-going way of taking you through the steps gives you the confidence to explore. The photography is gorgeous and each recipe comes with one or more photo to give you a complete picture of what is in your future. The recipes are a global mix of yumminess that are meant to be comfort food in every sense of the word. All that said, the added bonus is how she brings you into her life. You get to know her and there is a lot to love there. But the fun factor puts Cravings through the stratosphere in my opinion. I cannot remember the last time I laughed out loud when reading a cookbook. Repeatedly. Like every page. She hooks you from the very first paragraph in her introduction and doesn't let you go. I have not made any of the recipes yet but am going to try her Stretchy Artichoke, Spinach and Buffalo Chicken Dip with Spiced Pita Chips and King Hawaiian BLPTS tomorrow to kick-off my in-home pre-season football tailgate for two. I just bought a copy for my best friend for her birthday and pre-ordered her next book coming out on September 18. I rarely do reviews but this was simply too good to not share. Hats off to an amazing book and even more amazing author and chef.