WILD HIBISCUS FLOWER COMPANY Syrup, Rose, 12.3 fluid ounce - Pack of 2

I used these hibiscus flowers to make an appetizer, an easy appetizer. Drain flowers, place on paper towel pat dry, put goat cheese in pastry bag and pipe into the middle of the flowers, sprinkle with chopped pistachios. Everyone loved them.

Exactly what I wanted....Was the perfect addition for my party.The Hibiscus flowers look very festive in champagne flutes. The only drawback is the I purchased 2 and didn't realize that they have such a short shelf life. The unopened one has a date of 8/16/16...so I guess I will have to have another party soon.

Perfect in a glass of bubbly! Pour a bit of the juice and a flower in your bubbly and enjoy. Don't forget to eat the flower after the bubbly is gone, yum!

Excellent hostess gift! I bring it a a bottle of decent champagne. Very well received.The syrup is great on ice cream or gingerale

These are excellent for making drinks and even great as cake toppings and additives.

Extremely delicious for deserts and drinks.