🌟 Real Food, Real Trust: Prepare for Tomorrow Today!
Wheatland™ Hard White Wheat Berries are a premium, non-GMO food storage solution, packed in Mylar with oxygen absorbers for a remarkable 30-year shelf life. Sourced from family farmers and rigorously tested for purity, these wheat berries are perfect for emergency preparedness, baking, and even sprouting. Enjoy the confidence of knowing your food is chemical-free and of the highest quality.
A**T
This wheat makes great bread! And the packaging is awesome!
The berries are large and they grind really well to make nice flour that makes good bread. We've purchased white wheat before that did not make good bread (we always mill our own wheat to flour and are mindful of the milling, making, and baking aspects). This white wheat (unlike some white wheat) seems to be of consistent, high quality with good protein content. We found that it forms nice elastic dough that holds its structure well without having to add additional vital gluten. The dough leavens uniformly (crumb cells do not coalesce) and the loaves do not collapse. The flavor is mild (less 'raw' fiber/husk tasting typical of red wheat) and desirable. All and all, this is good white wheat that we would recommend to anyone who likes to make consistent, high-quality wheat bread with a desirable, mild flavor.The rigid and flexible combo packaging is amazing and much more than we need if using the product immediately upon arrival. But, it's nice to know the product is well protected or ready for long-term storage if we want it for that. The bucket-bag combo came from Amazon in a cardboard box (everything was still intact and product inside was air tight). The square buckets are sturdy, sealed, and stackable. Also, heavy-duty, air-tight, mylar-laminated inner bags were a plus because it's an excellent moisture/oxygen barrier that protects the wheat against moisture, oxygen degradation, UV irradiation, etc. Large oxygen scavenging packets were used to deplete all the oxygen in the wheat's package (probably overkill size--you can tell because the packets warm up a little when reintroduced to more oxygen and moist air when the mylar is cut open. This reaction is due to the fact that they were NOT completely reacted/spent in the air-tight environment of the mylar bag after having depleted all the oxygen in that air tight environment). Anyhow, they do a great job of creating a vacuum-like sealed product that I think looks cool (images included). We consider the barrier packaging to be very high quality and a strong feature of this product.So, not only is the product nice, but the packaging (equally important in my opinion), is of excellent quality and should promote shelf life to the max (as long as you don't temperature abuse it!)!BTW, I'm a certified Food Scientist and have been evaluating food quality day in and day out for over 30 years--so, I'm not just a hack ;)Happy bread making with this wheat!
A**R
Great Product
We started making our own bread from scratch and this grain is fantastic. Mills great and has a wonderful flavor and texture in the bread. In a really great container that seals up tight and stays fresh. A really great price compared to some others. Totally satisfied with this product and would highly recommend it.
N**Z
Impressive!
This was my first purchase of grains. I didnt know what to expect but I was honestly blown away by the quality of the product and the packaging. I have been using these grains to make bread not really as emergency preparedness. the bread has turned out great and there is definitely a different between white flour and home ground flour! Love the product! Worth the money!
A**R
Very good grain!
I like this grain a lot. Now I make very tasty bread. Excellent package, I almost ready to buy another one. Thank you!
M**O
Great Quality; wonderful storage container
Excellent quality hard wheat berries grind into fine flour making nutritious breads for our family.
J**R
quality product, long-lasting
Very well packaged in sturdy buckets. Should keep for years. I ground some of the wheat with a hand grinder and came out with a meal not quite the consistency of flour. I used this to bake two loafs of bread, which came out being more like oat bran muffins than bread, but tasted fine and kept for a long while after being baked. Even weeks later wrapped in foil it was not moldy, and I used the dried bread to make bread crumbs for meatloaf. I can think of other creative uses for this product. A great way to store nutrition for future years when food may become pricey and scarce.
D**.
Perfect
This wheat was very clean, packaged well with deoxygenating packets. The wheat itself when milled made great flour. Very happy with this purchase and have already ordered more.
B**J
Perfect for bread making!
We grind this wheat for bread making. The product arrives quickly and is always fresh.
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