Ambrosia Devon Rice Pudding, 14.1 Ounce Cans (Pack of 12)

I love ambrosia rice. It reminds me of my home in Scotland. Memories of my family growing up.

Great quick dessert with excellent creamy flavor. Mild sweetness so may not be appealing to many palates. Adding raisins or dates and pistachios or almonds makes it truly delicious.

I've eaten Ambrosia creamed rice all my life and this isn't it, it's supposed to be thick and creamy this is thin and watery I was hugely disappointed. As soon as I picked up the tin I could tell it was different, it sloshed,. The taste is okay I suppose, milky and low on sugar (american puddings are disgustingly sweet) but the texture is all wrong and though I will eat these, eventually, I won't buy them again

After one bite I was in heaven,tasted so good.Nothing compares to real English rice pudding,it’s so goid

This pudding isn't as sweet as USA pudding, add a little topping and it's perfect.

When reading the reviews it was apparent that Brits in the U.S. thought this was reminiscent of home and loved the pudding. I just tasted my first can and I can say you don't have to be a Brit to enjoy this rice pudding. It could use a bit more flavor and I fixed that problem by adding a bit of sugar and vanilla extract. I prefer this rice putting cold. The texture is appetizing and the flavor very good when it’s doctored a bit. I recommend this rice pudding.

Ambrosia creamed rice, an English favorite for almost one hundred years.Dessert pure and simple. Perhaps a little cinnamon on top. Or not.Creamy, rich rice pudding.

Not too much sugar.