4 Pack Food Grade Silicone Egg Rings, 2Pcs Square Egg Rings + 2Pcs Round Egg Molds for Cooking, Fried Egg Shape Silicon Egg Cooking Rings

They are novel and they work great and are easy to clean after use.

These Silicone Egg Rings have become a breakfast game-changer in my kitchen. They're perfect for crafting a single egg, whether it's for a homemade Egg McMuffin or simply for a well-shaped pancake or English muffin. The quality of the silicone is excellent – sturdy enough to hold its shape yet flexible for easy removal.What sets these apart is their practicality. They're easy to clean, making post-cooking cleanup a breeze. The foldable round crumpet design is a thoughtful touch, allowing for versatile use in different pans. If you're looking for an efficient and hassle-free way to create perfectly shaped eggs or pancakes, these Silicone Egg Rings are a must-have in your kitchen arsenal.

These work surprisingly well. At first I was put off by the plastic-y feel to it but it holds up to the heat without absorbing the heat- I can easily remove them from the pan once my eggs or pancakes have started to solidify without needing mits.There can be some seeping out of the edges but I think it might depend more on your pan and whether there’s any warping or the size of it. 9 out of 10 I have no problem with it- unless I try to put all 4 in my pan at once- I assume that the outer edges of my pan have a curve to them which causes this.

I have given up on the handles for these and have removed them because they just don't stay up. The rings themselves do what they're supposed to, give me nice round eggs, now I just have to use my spatula to flip and scoop the rings away.

Work perfectly- no oozing like with others

Love these thing compared to the painted tin ones I was using. Egg doesn't stick nearly as bad compared to the steel ones. Easy clean up , just wipe down with a paper towel

They don’t get heavy action in my kitchen, so I was disappointed when the handle broke off of one so soon after purchasing. I still use the ring. I like that I can easily spot them in my drawer. Other than this, they work fine.

I cooked 4 eggs in a skillet. One per ring. Not one egg stuck but 3 out of 4 leaked. I did use oil before adding the eggs so probably the rings did not sit flat on the bottom of the skillet. That would be a reason why the eggs leaked out of the rings bottoms. Next time I will pay more attention to the rings attitude upon the bottom of the skillet. Other than the above, what was left inside the rings cooked fine and the cleanup was simple.