Description
🌿 Taste the Legacy of Greece’s Finest Olive Oil
- COLD PRESSED PURITY - Cold extraction locks in antioxidants and nutrients for a fresher, richer flavor profile.
- POLYPHENOL POWERHOUSE - High polyphenol content delivers a bold, slightly bitter and peppery taste that’s a chef’s secret weapon.
- AUTHENTIC KALAMATA PDO - Experience guaranteed origin and traceability from Greece’s famed olive region, ensuring unmatched quality.
- AWARD WINNING EXCELLENCE - Celebrate 5 consecutive years as EVOO of the Year—join the elite circle of taste connoisseurs.
- VERSATILE CULINARY ESSENTIAL - Perfect for everything from frying to salad dressings—elevate your dishes with a single premium oil.
IliadaKalamata PDO Extra Virgin Olive Oil is a multi-award-winning, single-region Greek EVOO made exclusively from Koroneiki olives. Cold-pressed within 24 hours of harvest, it boasts a low free acidity (≤0.2%) and high polyphenol content, delivering a rich, balanced flavor with notes of green fruit and peppery finish. Certified PDO from Kalamata, this 1-liter tin offers traceability and freshness, making it a chef’s top choice for versatile culinary use.