✨ Elevate your culinary game with a sprinkle of magic! ✨
Chef Paul Prudhomme's Magic Seasoning Blends - Meat Magic is a 24-ounce canister of all-natural seasoning designed to enhance the flavor of various meats and dishes. This versatile blend is free from MSG and preservatives, making it a health-conscious choice for flavor enthusiasts. Perfect for grilling, roasting, or adding depth to soups and stews, it's a must-have for any kitchen.
J**S
Great on hamburgers, steaks, fries, or anything that needs some flavor
Great value over the supermarket, I love this flavor and this is a great way to get the flavor on a budget. The packaging is good quality cardboard and I have not had any issue with caking or clumping. I like to transfer to a smaller shaker dispenser, so that we don’t cross contaminate the seasoning on accident!
R**.
Great seasoning
My kids love it on burgers. It’s great on chicken. I put it on ribs. We bought the small bottle at the store, and when that emptied FAST, I kept the empty bottle and then bought this large container. I use the bottle with the same label to have an easy to use dispenser, then fill it from this large container when it gets empty. Great product, great flavor. Super versatile.
M**E
Best Seasoning
The best of the best
A**M
The Best Seasoning EVER
This is my absolute favorite seasoning to cook with! Like franks red hot, I put this.... on everything. It had the best flavor and can really make your food taste great! My favorite thing to do is add this to my roasted veggies for an added kick of flavor. I highly recommend
S**4
Great seasoning!!
Love Paul Prudhomme's Magic Seasoning. Great for steaks, hamburgers, etc. Would highly recommend.
T**D
Only meat spice you will need
Chef Paul is the only spice brand we use on beef, chicken and pork. We can't live without it. It is delicious on all meats.
B**K
Terrific spice w/great flavor, used it for decades, never disappoints
Huge size, WAY cheaper than buying the regular-size bottles which can get pricey. I've been using PP's terrific spices since I bought his legendary cookbook, Paul Prudhomme's Louisiana Kitchen" back in the late 70's, maybe? Everything I tried was delicious, as a pro chef I used his Creole Sauce constantly, absolutely delicious. When I have time I make my own mixes, as he gives explicit instructions and they're simple to prepare in bulk. But Meat Magic is excellent, on anything you put it on.
J**H
Paul Prudhomme magic
Awesome product !! Love all of them!
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