","image":["https://m.media-amazon.com/images/I/5112FmoH3bL.jpg","https://m.media-amazon.com/images/I/61LEMLU9HUL.jpg","https://m.media-amazon.com/images/I/51BRPheKpQL.jpg","https://m.media-amazon.com/images/I/61A6djNFJyL.jpg"],"offers":{"@type":"Offer","priceCurrency":"EGP","price":"3477.12","itemCondition":"https://schema.org/NewCondition","availability":"https://schema.org/InStock","shippingDetails":{"deliveryTime":{"@type":"ShippingDeliveryTime","minValue":4,"maxValue":4,"unitCode":"d"}}},"category":" tablesaucesandcondiments","review":[{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"A***R"},"datePublished":"17 April 2025","name":"Quality of the product","reviewBody":"I have been using this procuct for years. It keeps well and is actually good value for the money. I use in my sauces and souflettes & as a condiment. I dont like hot mustards, this one gives flavour without too much heat.You can also use the pot when its empty as a vase!! Win win"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"T***C"},"datePublished":"15 October 2024","name":"Nice mustard and plenty of it.","reviewBody":"Nice wholegrain mustard, packaged in 500g container, so you can be liberal when using it in recipes, although it seems to last a long time too and its shelf life is good since it doesn't go off.Really nice with sausages, added to home made coleslaw or as part of a glaze on pork loins.The only negative was the shipping, it was not appropriately packed on two occasions. Since its in a clay pot, it needs a little more than one layer of bubblewrap. However, second time around it managed to survive shipping."},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"C***M"},"datePublished":"5 December 2023","name":"Great product but very badly packed by Amazon.","reviewBody":"This mustard is rightly famous, absolutely delicious! I love the traditional stoneware jar and wax and cork seal. My only gripe is that Amazon packed it in a thin bubble wrap bag inside a too-large box with one measly piece of crumpled paper. As a result the wax has broken all round the sea. The jar is intact and is not leaking and as I need it I am not going to return it, but anyone with half a brain would have known that packaging was completely insufficient."},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"D***D"},"datePublished":"24 March 2024","name":"Nice mustard","reviewBody":"Nice mustard but (along with other reviewers) was badly packed. Luckily the wax top was still intact but obviously the jar had taken a whack somewhere in transit. So, PACK IT BETTER!!! But the product is very good hence the five stars"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"X***N"},"datePublished":"11 November 2023","name":"No need to review this famous product. It happens to be very tasty!","reviewBody":"I really like this particular brand of whole grain mustard and it can improve my cooking no end! Great taste and good value for money rather than buying tiny jars of something which is usually not French and fairly nondescript from a local shop. Highly recommended."},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"4.0"},"author":{"@type":"Person","name":"A***R"},"datePublished":"14 June 2020","name":"A classic","reviewBody":"Great mustard. Shame the lid is plastic and not cork like it used to be."},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5.0"},"author":{"@type":"Person","name":"J***D"},"datePublished":"1 January 2025","name":"Mustard","reviewBody":"Quality"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"1.0"},"author":{"@type":"Person","name":"K***R"},"datePublished":"11 September 2024","name":"Impossible to open container without breaking the lid.","reviewBody":"The red seal was brittle and prevented opening it. I had to use a knife to get it opened which also broke the cork lid. Once opened we had to remove the contents to another container. Lovdely container but unusable due to the lid difficulties."}],"aggregateRating":{"@type":"AggregateRating","ratingValue":4.375,"bestRating":5,"ratingCount":8}},{"@type":"FAQPage","mainEntity":[{"@type":"Question","name":"Does this have the cork lid or plastic ?","acceptedAnswer":{"@type":"Answer","text":"Yes, it does have a red plastic lid which can be sometimes be difficult to get back correctly on the earthenware pot.Not insurmountale, however, when the contents are so good."}},{"@type":"Question","name":"what is the difference between Pommery meaux mustard and Pommery French meaux mustard from the same supplier - apart from the price?","acceptedAnswer":{"@type":"Answer","text":"I may be wrong but I would like to assume that both are French. The one that has 'French' in its title usually (always?) has wholegrain after it - so it's got crunchy bits in it. Look carefully at the volume of mustard in each case before comparing prices - sometimes it's hard to find out the volume of the pots - 500gm is fairly large. I'm sure all Pommery mustard is delicious!"}},{"@type":"Question","name":"Does this have a best before date?","acceptedAnswer":{"@type":"Answer","text":"No idea, but this mustard is so good, it never stays round long enough for us to worry about it."}},{"@type":"Question","name":"How do I separate the red plastic lid from the jar? I have forced the lid away from the edge of the top but no further.","acceptedAnswer":{"@type":"Answer","text":"If I remember correctly you need to break the wax seal first, then cut the red ribbon. The lid seals very well, but it will open maybe use a screwdriver at first, but I can usually open with my hands after opening it the first time. It's worth it - I think it's the best mustard in the world."}}]}]}