DreoChefMaker Combi Fryer, Cook like a pro with just the press of a button, Smart Air Fryer Cooker with Cook probe, Water Atomizer, 3 professional cooking modes, 6 QT

What an incredible appliance. I cannot say enough good things about this air fryer/kitchen assistant. This thing is packed with all kinds of cool, very helpful features. The most impressing thing to me is how well it can cook a steak while making it easier than any other method out there. In addition to all of the cooking assistance you could ask for, it also does the basics extremely well like air frying and toasting/roasting. Cleanup is a breeze with the nonstick surface and its a great size whether you want to leave it on your countertop or store away when not in use. Could not recommend this product anymore.

Very impressed so far. We'll see if it holds up over the long term, and I'm hoping it does because I'm liking the features. Wondered if I would actually use the "CombiChef" (or whatever it's called) feature, and found out it works really well. I don't have to guess about the temperature or the time for cooking and then test with a handheld digital thermometer. And the food comes out surprisingly good even when I don't spend a great deal of time and effort doing seasoning and other prep. I cook for myself and cook for my dog. Even the pork chops I cook for the dog come out juicy and tender and very tasty. I abandoned my Ninja Foodie pot cooker for this and I'm pleased about that. The Dreo is much easier to clean and maintain. It's so quiet that I have to look to see if it is actually cooking and I see the digital screen telling me what stage it is in, which is very helpful. Only cook small quantities so I can't report on cooking larger batches, but even with smaller amounts of food it seems to not overcook anything. Seems the Dreo is a winner. Hoping it has the chops to last a long time.

This combination cooker reminds me of my first bread maker back in 1990. All of a sudden, you could put the ingredients in, push a button, and go away. It has done that for me for meals.It Broils, Bakes, Defrosts, Air Fry's (and Convection cooks), Dehydrates, and cooks with steam/humidity (“steam cooks” using a water tank (my words)). There is a “sous vida” capability, which is pretty neat with meat. It has a temperature probe which allows it to control the types of cooking with recipes you choose from those inside and those provided in an Apple or Google App. It has an impressive control system which is nicely integrated with the display screen.This allows you to effectively turn the whole cooking operation over to the Chefmaker, from when you put in the ingredients, to when you “plate” them.It also has 4 modes which you use to cook Chef Mode which allows you to use all the capabilities built in, based on Chef recipes for various foods, Classic (air fryer) Mode pretty much like my old air fryer, Probe Mode (sort of air fryer mode with a probe, that turns off the air fryer when the dish gets to the desired temperature. There is also the App, which has recipes like those of Chef mode, but can use whatever other way of cooking the chefs and engineers decided to have the device follow.This is all pretty cool to us, and we have had nothing but successes.The downsides?The device is new and desperately needs documentation and Cookbooks.For instance, you can easily choose a meat dish from your favorite recipes and search through the Chef Mode and APP recipes to find something similar, which you can use to cook your dish.There are a good number of cooking with Chefmaker videos out there, with everything from cornbread, which work great in your Chefmaker, but you Have to go looking, and generally, you better write down the instructions, because they usually are not in the YouTube video. You can take Air Fryer Recipes, and adapt them, but you better be careful to watch them, because air fryers vary widely, and the Chef Maker has a pretty powerful heating element.It would sure be nice to have a paper or on-line “Map” of the options and recipes in the device’s inherent modes.I expect these problems to go away pretty quickly, because Dreo has engineered the device to be able to change both its software and the recipes.The current Chefmaker’s size, and therefor portion sizes seems to make it most useful for meals for 2 or 3 people, or you get into “batch cooking”. For instance I love cooking bacon in it, but can only get 5 pieces in. Well, I’m going to eat two of them (but I sure loved sitting down with my wife and coffee when the bacon was cooking. Got breakfast done in half the time.P.S. My first Filet was Exactly Medium Rare in Chef/Sous Vida Mode. I cooked it with the probe in my (larger) filet. Wife prefers Medium, and next time, I’ll set the steaks to Medium, stick the probe in hers so the smaller steak is medium and the larger is less rare.Just not going to be able to get the Thanksgiving turkey in there next week (you can get a little rib roast in though.

the best air fryer on the market ..... I love it .....very easy to use......and so many functions....excellent steaks with probe ..Cooks from bottom and top......easy to clean.