

Lucky Peach #7 , the TRAVEL issue, is about going placesand sometimes getting lost. ANTHONY BOURDAIN talks Deliverance , Apocalypse Now , and Southern Comfort . HAROLD MCGEE schools us about the (possibly) harmful substances that travel from plastic to-go containers and into our food. ROY CHOI waxes poetic on the Aloha spirit.” JASON POLAN visits the most beautiful Taco Bell in the world. And it wouldn’t be a travel issue without travel tips galore: how to avoid traveler’s diarrhea ( BENJAMIN WOLFE ), the ins and outs of street food ( RICK BAYLESS ), and all about traveling with kids ( NAOMI DUGUID ). Ultimately, we learn that getting lost means finding good stuff in places we least expect it: chicken tamales at a gay cantina in Mérida; the world’s most dangerous chicken in Rio de Janeiro; an epic sub on the Jersey Shore. Plus: the history of currythe world’s best traveled dishfrom bunny chow to fish-head curry, along with recipes too. PLUS: Travel tips from AZIZ ANSARI , JONATHAN GOLD , MARIO BATALI , and more Punk rock touring with BROOKS HEADLEY On the road with ANDY RICKER Eating camel with ANISSA HELOU Cocktail recipes straight from the minibar Dispatches from Crete, Tartarstan, North Korea New fiction by JACK PENDARVIS Hawaiian recipes from ROY CHOI and CHRISTINA TOSI Review: 2nd best of the 7 - I have all 7 issues and besides issue number 1 this is the only one that I have read cover to cover. Don't get me wrong, the others are OK, too, but Issue 7 is definitely a good read. Review: Excellent mag, this edition is no different - I love this magazine! David Chang rules. What more can I say? You will not be disappointed, especially if you like to learn new tricks of the trade.
| Best Sellers Rank | #10,228,045 in Books ( See Top 100 in Books ) #3,085 in Gastronomy Essays (Books) #20,469 in Essays (Books) #20,749 in Entertaining & Holiday Cooking |
| Customer Reviews | 4.6 out of 5 stars 58 Reviews |
G**.
2nd best of the 7
I have all 7 issues and besides issue number 1 this is the only one that I have read cover to cover. Don't get me wrong, the others are OK, too, but Issue 7 is definitely a good read.
K**N
another good issue
It was interesting. This is always different and offers good ideas you will not find else where. Will wait for #9. I did not like #8.
C**C
Excellent mag, this edition is no different
I love this magazine! David Chang rules. What more can I say? You will not be disappointed, especially if you like to learn new tricks of the trade.
J**S
Greatness
I've read every issue and this continues the on par with #1 through #6. You will not be disappointed with this magazine.
S**G
Always interesting
Always interesting. Articles and interviews from chefs from around the world. They talk about their favorite travel and food adventures.
A**I
least favorite lucky peach yet
i usually love lucky peach but this issue of the magazine i thought was lacking. i was pretty excited for the travel but this issue seemed mainly focused on south east asia which is great but i was hoping for more variety. those articles on other places (like Sweden) were short, didn't talk about the food, or even hint at a recipe.
J**I
Huge fan
Beautiful publication!! Top notch writing and design. The creators are passionate people doing and documenting what they love. Highly recommended to subscribe.
A**S
Worth the money
Always worth seeking out specific issues of LP, this is a good one for travel and food enthusiasts of all types.
B**9
Good read
Another interesting edition in this fantastic series of food magazines. Insightful articles and some good photos and artwork
K**J
Love it!
Great magazine, highly recommend!
D**Y
Seven
It is a pleasure to get these every now and then. Bourdain has become one of my favorites, especially since he seems to have cut back on the booziness in his presentations (I, as well, had to quit due to a liver condition, Anthony. You are not alone). And Chang is a real inspiration. I love the articles and the photos are great - my favorite in this one is the octopus hanging an a line with clothespins.
J**Q
Lucky Peach is Sweet!
Always a good purchase.. however you should really reprint that first issue cause the price of that is crazy. The lucky peach is something good to read when your on long commutes, articles are very good. recipes are delicious and simple. Very recommended.
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