🔥 Elevate every bite with the crunch that’s taking kitchens by storm!
FLYBYJING Xtra Crunchy Sichuan Chili Crisp is a premium, vegan, nut-free, and sugar-free chili condiment crafted with heirloom Sichuan ingredients. Developed by acclaimed chef Jing Gao, it delivers a unique blend of spicy, tingly, and savory flavors with an extra crunchy texture, perfect for enhancing a wide variety of dishes from noodles to proteins. Celebrated by top food media, this chili crisp is a must-have for adventurous home cooks seeking authentic, bold Asian flavors.
C**W
Insanely good chili crunch
This chengdu crunch is dangerous. It goes with everything just about and it’s delicious. It’s not as spicy as the original sichuan but the crunch is crazy good. Just about to buy more.
A**R
Delicious and stays crunchy!
Oh man. I started buying this and the other version (red label, regular chili crunch) after seeing a recipe online that called for it. This stuff is so good, I literally eat it every day. I especially enjoy the bigger crunchy pieces in this version, but it doesn’t last as long as the red label, and also the flavor of this one is a bit more mellow. Super delicious! If you haven’t tried it, definitely give it a shot. I just wish it wasn’t so expensive.
G**.
Delicious
Soooo good. Fairly spicy but love it!
X**K
great taste
my favorite of the four flavors i have tried. just need larger sizes
S**N
Good crunch
Good crunch. I would not order again because I prefer the numbing taste of the peppers and black beans in the original.
M**W
Great for Dan Dan noodles!!
This is SPICY! Like, Dan Dan noodle, slight numbing sensation spicy! I use this to make Dan Dan noodles at home.
C**H
Tasty, Firey and tingly
Absolutely delicious. It is quite spicy as my wife and daughter are not fans. But the significant spice does not mean there's a lack of flavor it's great and savory.
R**R
I was wrong again - its great!
I tried this thinking it was gonna be "meh". Ya, ya I was wrong again. Its actually really good and I'm sitting here laughing to myself while I write this. The combination of the soybeans with the pumpkin & sunflower seeds really works with this. It gives it an extra crunch which I wanted but I was on the fence about the combos in this. In fact, I made a dish for my friends with this in it and they asked me what brand of Chili Crunch I used. They absolutely loved it. The only reason I'm not giving this 5 stars is because the jar is so small compared to the price. Give us more! Please?Don't get me wrong, I'll actually try anything you put on my plate but there isn't a whole lot of mass produced foods I buy repeatedly. This is one I will.
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