

Desertcart purchases this item on your behalf and handles shipping, customs, and support to EGYPT.
🖤 Elevate your plate with Spain’s secret ink—because ordinary is overrated!
Marky's Cuttlefish Squid Ink is a 3.2-ounce bottle of authentic Spanish squid ink, prized for its deep black color and savory umami flavor. Perfect for enhancing pasta, risotto, paella, and seafood dishes, this premium ingredient comes securely packaged to ensure freshness and prevent leaks. A must-have for adventurous home chefs seeking to impress with gourmet flair.

















| ASIN | B086TXNGM6 |
| Age Range Description | Adult |
| Best Sellers Rank | #49,395 in Grocery ( See Top 100 in Grocery ) #142 in Food Coloring |
| Brand | MARKY'S |
| Brand Name | MARKY'S |
| Container Type | Bottle |
| Customer Reviews | 4.6 out of 5 stars 1,024 Reviews |
| Flavor | dark |
| Flavour | dark |
| Item Form | Whole |
| Item Weight | 3.2 Ounces |
| Item form | Whole |
| Item weight | 3.2 Ounces |
| Manufacturer | MARKY'S |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package information | Bottle |
| Part Number | 060209FBA |
| Size | 3.2 Ounce (Pack of 1) |
| Unit Count | 1 Count |
A**R
Genuine squid ink, high quality, and great packaging
Awesome stuff! Great packaging - comes wrapped in bubble wrap to protect the glass. It could be a SERIOUS problem if there was a leak as you’d get ink everywhere. With this packaging I wouldn’t worry about that. So that was a nice touch. The product is awesome. Clean, genuine, and a little goes a long long way. Delicious flavor, super deep black, and makes the right dish look incredible. I used it to make genuine Spanish squid ink paella and it took me back to my time in Barcelona!
B**G
Wonderful ingredient
Not too briney, not too salty. Easy way to elevate seafood dishes. Warning: DO NOT smell this before cooking. For how delicious and fragrant it is after cooking … it’s pretty awful before cooking.
R**.
Yummy
Delicious
E**A
Good
Surprise with the quality it’s good
J**K
Delicious on pasta
This gorgeous ink was EXACTLY what I wanted. I was making a Halloween themed pasta dish, and it made my pasta black as midnight. It also had a surprisingly pleasant taste, but was so subtle, it didn't disrupt the sauce, which overran it completely. Cheaper than squid ink, and honestly, I like it better!
Trustpilot
5 days ago
2 weeks ago