GroundUp 100% Brewer’s Barley Saved-Grain Flour – High Fiber, High Protein, Low Carbs, Upcycled Flour 2.2 Pounds (Pack of 1)

Description

♻️ Elevate your baking game with eco-friendly, nutrient-dense barley flour!

GroundUp 100% Brewer’s Barley Saved-Grain Flour offers a high-protein (6g) and high-fiber (13g) alternative to traditional flours, made from upcycled brewer’s spent barley grain. With lower carbs and sustainable packaging, it’s a versatile, eco-conscious choice for health-savvy, environmentally aware consumers.