KME Precision Knife Sharpener System with 4 Gold Series Diamond Hones - Base Included

Clamp is wonky due to bad hole placement which makes this sharpener inaccurate

Increíble sistema, muy fácil de usar y con resultados maravillosos, muy versátil tanto para, cuchilos de cocina y navajas de filo liso.

For many years I have tried to use a wet stone with varying degrees of success. I finally thought I needed more assistance in sharpening my knives. After a lot of online research and reviews I decided on the KME knife sharpener. I watched a few videos, put the the knife sharpener together when it arrived and started sharpening a few knives. From the very first knife achieved sharpness I have not achieved with any other method. It is simple but very effective. My next consideration will be to buy a kangaroo strop and go for a mirror finish. Although I don’t really think this is needed for the use I put my knives to in the kitchen as they cut everything beautifully already just with using four diamonds that came with a KME system. I am very happy with this knife sharpener.

Price a bit expensive but everything is perfect! High quality, easy to use and even the aesthetics are very beautiful. But be careful your knives will be dangerously sharp! Only bad point , need more stone to make polish mirror job and stones or very expensive and hard to find .

I have been looking for a sharpening solution for a variety of kitchen knives and settled on the KME Precision Knife Sharpener System after going down a rabbit hole of videos and reviews of various options. I was looking for something that: 1) Was Idiot Proof - So I didn't accidentally ruin a knife 2) Worked Well - So I got sharp blades on a variety of knife styles 3) Is Reusable Over Time - So it didn't wear out after two or three uses This system meets all those criteria. See below. 1) Idiot Proof: Read the instructions, then read them again. Use the marker to mark your edge. Take your time the first time around on your least favorite knife. When in doubt use the coarse stones longest the first time around (which it says in the instructions). Be patient. 2) Worked Well: This will result in a VERY sharp knife....like sharp enough to easily slice a sheet of paper. I have gotten good results on large chef knives, thin boning knives, and small pocket knives. Be careful and tell other people when they are going to use your knives that they are SHARP. 3) Reusable Over Time: The diamond stones can cut an edge into many blades without wearing out. I have already done many blades of varying hardness with no fatigue showing in the system. Here are some notes that helped in addition to just reading the instructions several times: 1) It's good to watch some videos of the system being used prior to diving in. They're easy to find online. 2) Internet search for your specific knife's sharpening angle to help you most easily replicate it. 3) Install a level or protractor app on your phone to check the angle because it can vary depending on the width of the blade. 4) Flip over the guide for the stabilizing rod if you need a shallower angle than 17 degrees. (I have a good chef's knife that is 14 degrees on each side, and this worked fantastically.) I am very happy with the purchase; so much so that I have already used it to sharpen my friends knives for them.

Perfect for sharpening pocket blades