Nobu: The Cookbook Hardcover – Illustrated, February 8, 2013

Great book for Nobu fans. Tells his story and philosophy about being a chef and his cooking. Explains in detail how to make his world famous sauces. Very honest and detailed recipes shared including his top dishes. I've eaten at his restaurant a few times and the recipes, if followed correctly, taste pretty darn close.

I love this book. Photography is elegant and the plating is a 10. Love all the sauce recipes supplied. I"m always looking for new ideas and this book is really an inspiration.

High quality - makes a nice gift too - you will certainly need to find a Japanese grocery store to buy these stuff - the cool thing is he lists his suppliers for some cities - I live in New York so pretty easy to find...

Nothing

The marinated black cod is incredibly delicious.

Beautiful photos!

Everything in this cook book is great especially the sauces

I love this cookbook! I love to cook and eat food from all cultures! The recipes are easy to follow and taste amazing! Highly recommended!http://www.amazon.com/Nobu-The-Cookbook-Nobuyuki-Matsuhisa/dp/156836489X?ie=UTF8&redirect=true&ref_=cm_cr_ryp_prd_ttl_sol_2