Cambro UPC400110 Black Front Loading Ultra Pan Carrier

I was turned on to this product line by a water biologist working for the Los Angeles Department of Water and Power. He transports living specimens from the Owens Valley to the lab in Sylmar for analysis. He needs good temperature control. These are much better than ice chests.So I bought one for the take-out catering orders from restaurants near a science fiction convention where I was running the Staff canteen. This unit kept the trays of food hot until dinner was served. After dinner, the left-overs were put back in the carrier with a half-tray loaded with ice to cool it all down. It cooled to a safe temperature and stayed there until it was brought out for lunch the next day.Everyone in the Hospitality Staff was amazed at how well it worked. I'm planning to buy another unit out of next year's budget -- it's money very well spent.

This thing amazes me! I compete in KCBS BBQ Contests. Pork butts, briskets, ribs and chicken are steaming enough to fog my glasses hours later. I've found that the large foil pans will collapse under heavy pressure so I've started recently using stainless steel steam table pans to support the foil pans. I wouldn't take anything for my Cambro. They are the standard! Superior performer and worth ever dollar.

Bought two of these, one for the hot stuff and one for the cold. Put everything inside, camwarmers, and camchillers and everything fits like a glove and works to perfection! Catered an event a week after getting them and chilled one,preheated the other, worked perfectly and allowed me to safely store food at temperature!A little pricey but if you need it fast and don't have time to hunt these down at your local restaurant supply stores Amazon.com!

All I can say is Wow.. This cambro works amazing and it will keep your food at safe temps.

This is a Great Product! It did keep the food Very Hot.!,

Great price for a reliable, trusy cambro that will keep your hot food hot for hours.

I use it to keep pizza dough cold for my mobile pizza oven during hot summers. Awesome! I use half sheet pans and I can fit 12 in there(can get heavy with that much dough). Highly recommended.

Fantastic price for this piece. I've used it once already for a catering and it was extremely helpful. Worth the cash definitely. However, I'd recommend getting a dolly too because it can get really heavy when full. Even for 2 people.