How many cups can you get from this size bag?

I have weighed brown rice flour that I spooned and leveled into a cup measure and I got 4.5 oz flour in a cup. This is very similar to weights of other flours, including wheat, spelt and others. The weight can depend on humidity, how well aerated the flour is, whether it is spooned or poured into the cup measure or scooped and leveled, so your results may vary. Over the years of baking I have learned to weigh ingredients rather than use a cup measure in many cases. I highly recommend purchasing a digital kitchen scale which makes the final product more consistent from batch to batch and usually makes it quicker to pre-mix flours as well (and to weigh out a cup of milk or 2oz butter/margarine rather than get another cup messy, or even to weigh envelopes for correct postage). For Annalise Roberts Food Philosopher GF Brown Rice Flour Mix (6c/2c/1c ratios), I use 690g Brown Rice / 230g Potato Starch / 100g Tapioca Flour and I get consistent, excellent results.

If a GF recipe calls for brown (or white) rice flour, can I substitute Authentic Foods GF Brown Rice Flour Superfine? Will it make any difference?

We use this for GF vanilla cakes and cupcakes. Often we use both white and brown rice - just in different amounts. This rice flour is excellent and definitely doesn't have that gritty texture in finished product. Our batter also has tapioca flour.

If you say superfine, is it like cornstarch fineness?

Yes, it is fine like cornstarch, but the best part is that there is no grittiness when the rice flour is used in baking.

Is it ok to store this flour on the shelf? or, will i need to refrigerate/freeze to keep it fresh?

For the longest shelf life, it's best to store in an airtight container in the fridge or freezer. It will last for awhile on the counter or in the pantry, just make sure it is sealed tight to retain freshness.

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Description

🌟 Elevate your gluten-free game with superfine finesse!

SILKY SMOOTH BAKING - Ultra-fine grind ensures no gritty texture—perfectly tender crumbs every time.
PURE ALLERGEN SAFE - Crafted in a dedicated gluten-free, Non-GMO, kosher facility for peace of mind.
CHEF APPROVED QUALITY - Featured in top gluten-free cookbooks and trusted by culinary experts worldwide.
VERSATILITY UNLEASHED - Ideal for cookies, cakes, breads, and custom gluten-free blends—pro or home use.
NUTRIENT RICH WHOLE GRAIN - Premium brown rice flour delivers natural fiber and wholesome flavor.

Authentic Foods Superfine Brown Rice Flour is a 3lb premium whole grain flour, ground to an ultra-fine texture for smooth, tender baking results. Produced in a dedicated gluten-free, Non-GMO, kosher facility, it’s allergen-safe and trusted by chefs and foodies alike since 1993. Perfect for versatile gluten-free baking needs, it delivers natural fiber and rich flavor in every batch.

Reviews

K**E

Super-fine and just what I needed.

Perfect for my gluten-free bread recipe. It is super fine, and that is what I needed. Good quality, good packaging. Great taste.

27.08.2025

S**R

Great for Baking

The only brown rice flour I use. Never gritty. Wonderful in baking.

1.06.2025

S**F

Super fine is right!

When they say superfine, they mean it. 👍I make my own gluten free flour blend using a variety of specialty flours. I’ve tried various brands but all except this one are gritty and make for leaden baked goods. Thanks for a solid product that actually lives up to its name!

28.08.2025

C**9

Best brown rice flour on the market!

Excellent, high quality brown rice flour. Super fine blend, I've never found any other brand with a finer blend. Highly recommend!

5.08.2025

D**E

Awesome

Used this for my gluten free sourdough starter- worked like a charm!

9.09.2025

K**N

Awesome but very pricey. WHY?

Great. Super fine but too pricey.

5.07.2025

S**N

High-quality flour for my gluten-free cooking

Love the extra fine texture of this product gets rid of the greediness of standard rice flowers. Be prepared to adjust your recipes a bit as the finer texture changes the moisture ratio.

26.09.2024

T**Y

Great

Great for my vegan baking. Essential to making bread from Canelle et Vanille’s book.

31.05.2025

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