🌟 Elevate your gluten-free baking game with Bob’s Red Mill Sorghum Flour—where wholesome meets wow!
Bob's Red Mill Gluten Free Sweet White Sorghum Flour is a 22-ounce, stone-ground whole grain flour made from 100% sorghum. Produced in a dedicated gluten-free facility with ELISA testing, it ensures purity and safety for gluten-sensitive bakers. Ideal for enhancing breads, cakes, and cookies, this versatile flour is a trusted, high-quality baking staple made in the USA.
Product Dimensions | 7.62 x 17.78 x 22.86 cm; 624 g |
Item model number | 039978116420 |
Allergen Information | Gluten |
Units | 1 gram |
Serving Recommendation | Add 15 - 20% sorghum flour to your flour mixes to make delicious breads, cakes, cookies and more. |
Brand | Bob's Red Mill |
Format | Raw |
Special Feature | Gluten Free |
Manufacturer | BOB'S RED MILL NATURAL FOODS INC |
Country of origin | USA |
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