Trunativ Everyday Sweet | Monk Fruit Sweetener Powder | Zero-Calorie Sugar Substitute | 1:1 Sugar Replacer for Cooking & Baking | Diabetic & Keto Friendly | 400g (Pack of 1)

The media could not be loaded. I’ve been using Trunativ Everyday Sweet (Monk Fruit Sugar) and it’s a great alternative to regular sugar. It tastes natural, not overly artificial, and blends well in tea, coffee, and even desserts. A good option for guilt-free sweetness. It is affordable and very effective. Highly recommend 👍

Trunativ Everyday Sweet is a great natural sugar replacer with zero calories and zero glycemic index, making it perfect for diabetics and health-conscious users. It tastes just like sugar and can be used in daily cooking or beverages without compromising on sweetness. Highly recommended for those looking to reduce sugar intake without sacrificing flavor.

It's a great alternative to sugar for diabetic patients. Tastes same as sugar unlike Stevia or other substitutes which taste like artificial chemicals. Isn't temperature sensitive so it works fine in baking as well as regular uses. The only downside is the price. It costs wayyyyy more than other options even though it is claimed to be produced from a natural source - Monk fruit.It can become a market leader and go to option for everyone if the company lowers the price substantially bringing it as close to natural sugar as possible.

Everyday sweet has zero calories. It is very easy to cook, bake and blend. It is the perfect 1:1 sugar replacer that fulfills the ‘need for sweet’ without the cons of consuming sugar. It can be added in shakes, juices, coffee and tea. Also you can use it in desserts and mithai. It is completely value for money. The best thing is that it is diabetic friendly. You can taste and use it just like sugar. Quality is 10/10.

good for tea loves.. but still looks like smaller crystalls of sugar. however its very sweet compared to regular sugar. even a small amount is enuff to sweeten ur tea or coffee. need to see long term effects thou.

This sweetener tastes just like sugar with no aftertaste, and it’s really helping me enjoy desserts guilt-free. Perfect for cooking, baking, and daily use without adding calories or carbs.

It is a monk fruit bend and not an extract. Its a good replacement. Tastes good with curd. Just be aware that it is 97.6% Erythritol. If that doesn’t bother you, you can go ahead and buy it

Works well with tea and coffee, monkfruit part is fine, but still need to confirm about the additives in the formula, whether those are also natural ingredients