Matthews Cotswold Stoneground Wholegrain Dark Rye Flour | 100% Pumpernickel Flour | Specialty | Artisanal | Milled in Britain (1.5kg Bag (Single Bag))

Description

🌾 Elevate your baking game with authentic Cotswold pumpernickel — where tradition meets taste!

Matthews Cotswold Stoneground Wholegrain Dark Rye Flour is a premium 100% pumpernickel rye flour milled in Britain using traditional stoneground techniques. Sourced from local Cotswold rye grain, this artisanal flour delivers a dense, nutrient-rich base ideal for hearty rye breads. Rich in fiber and essential minerals, it supports both artisanal baking and a health-conscious diet.