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This heavy-duty butcher cleaver knife features a 7" blade made from high-carbon Japanese AUS-8 steel, boasting a Rockwell hardness of 58+. Its hand-hammered finish reduces drag, while the ergonomic pakkawood handle ensures comfort and durability. Ideal for a variety of kitchen tasks, this knife is designed for both professional chefs and home cooking enthusiasts, backed by a lifetime warranty.
C**A
Works well for vegetables not as good for meat.
It is not as heavy as I thought it would be and needs to be sharper but that is not a problem it works well chop vegetables.
C**N
Looks nice, but....
The rivets on the handle are not even close to being flush. There was staining on the flats in 3 different places when it arrived. I should have sent it back. Seems to sharpen up ok. Haven't used it enough to tell if it is a good steel or just crap.
Trustpilot
1 month ago
3 weeks ago