Description
- LOOSE LEAF TEA: Roasted, well-fermented speciality black tea for those who love a strong cup of tea
- TASTE: Crisp, slightly sweet and malty flavour with a roasted, nutty texture | APPEARANCE: Long and medium, black, twisted leaves with mix of few dark brown, open, long leaves | AROMA: Slightly woody aroma with hints of fired wood and roasted caramel
- FRESH: Experience vacuum sealed packaging in a 3-layer resealable aluminium foil pack that locks in maximum freshness, aroma & taste
- AUTHENTIC: Sourced directly from over 100 estates in Darjeeling, Assam, Nilgiri and Nepal, cutting out middlemen and ensuring better taste in every cup
- HIGH QUALITY: Serving only the finest teas carefully curated and meticulously hand-crafted by veteran tea tasters with 15+ years of tasting experience
Flavor:Da Hong Pao Black Tea
Da Hong Pao is a speciality tea from the hills of Nepal with a bold character, strong cup and nutty texture. The tea is made from carefully plucked high grown tea leaves, fermented to perfection and roasted hard to give it a firey flavour. The woody aroma and nutty character with hints of malt makes it a great cup of tea for hardcore tea lovers who wish start their day filled with energy and determination.
