Immune-boosting herbs are most effective when taken as preventives or at the very first sign of illness. Though, there will be times when you end up succumbing to the seasonal cold or flu, AHCC (Active Hexose Correlated Compound) is a proprietary compound produced by cultivation and enzymatic modification of several species of mushroom mycelia, including shiitake, grown in rice bran extract. Considered a superfood supplement in Japan, AHCC has been used extensively for its immune-enhancement properties. AHCC can significantly increase Natural Killer (NK) Cell activity. AHCC, also can increase macrophage activity, enhance cytokine production, and supports the healthy functioning of the liver as well as act as an antioxidant. All together, this natural antibiotic can boost your immune system without killing your gut flora.
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