🔪 Slice like a pro with Japan’s legendary precision!
The Miyabun Japanese Aogami Deba Knife features a 5.9-inch single-edged blade forged from Yasuki Blue Steel, renowned for its sharpness and durability. Crafted in Sapporo, Japan, this knife combines traditional techniques with a water buffalo horn bolster and a magnolia wood handle, delivering professional-grade performance in a perfectly balanced, lightweight design.
A**R
warped so bad half the blade wasn't ground
warped so bad half the blade wasn't ground. raw metal from the handle tang past the signature stamping is unground
Trustpilot
3 days ago
1 month ago
