🍽️ Pasta Reimagined: Enjoy the taste without the carbs!
Kaizen Low Carb Keto Pasta Cavatappi is a revolutionary gluten-free, plant-based pasta made from high-fiber Lupin flour. Each 8-ounce pack contains 3 servings, with only 6 net carbs and 20 grams of protein per 2-ounce serving, making it an ideal choice for health-conscious consumers seeking a delicious, low-carb alternative to traditional pasta.
B**N
Absolutely delicious
This pasta is so good, it's hard to believe it's low carb. The shape holds sauce perfectly and it's become a new favorite in our house.
L**H
Not good. Bad taste, bad texture.
I fell for a website review that gave this product a 5 star (later I found out that website was sponsored by Kaizen)....I cooked it as directed and the taste and texture of this pasta was NOT GOOD. Tasted very grainy and it did not taste like I thought a pasta should taste.My brother in law told me about Dreamfields....I tried their spaghetti and I loved that one....I will not buy Kaizen anymore...AND....CAN NOT BE RETURNED.......
A**R
TASTES GOOD
I just cooked mine in duck broth. I didn't rinse this pasta off because I wanted a gravy like broth which I really liked. The only thing I didn't care for is that it was a bit gritty. But I can see me making a variety of recipes. Looking forward to making Mac and cheese with these. I definitely recommend this product for KETO and diabetics.
C**S
Great twirly pasta
It has good texture that perfectly satisfies my craving for twirly pasta, all while keeping my carbs low and protein high. It's truly a delicious option that I'll keep stocked.
C**R
Disappointing Quality
This pasta wasn’t a good substitute for regular pasta in my opinion. I expected it to have a “mouth feel” like other pastas and pasta substitutes, it didn’t. The first time I cooked it for seven minutes and used it for Mac n cheese - that time frame left it under done, BTW very little taste. The next time I cooked it for 9+ minutes, it was still not satisfactory. The pasta walls feel weird, thick. So far we like the GF Barilla (Corn) pasta which is locally available in my grocery store and LeVeneziane (Corn) pasta which is available on Amazon. Both taste like regular pasta and the texture is right. At some point I will try the yellow pea pastas but that is not available locally. Amazon is great and I don’t mind buying quantity of an item - if I like it - but GF foods are expensive and so far there have been more misses than hits in what we’ve ordered and then throwing away the rest of a bulk order is frustrating.
L**L
Perfect post-workout meal base
Mix it with lean ground turkey and some veggies and I’ve got a complete recovery meal. Way better than traditional pasta when you're watching your intake but still want gains.
V**L
Tastes awful. Grainy and plasticky texture.
Pros: It's pasta and you can douse it in sauce to try to save it.Cons: It's only *barely* pasta. Immediately grainy and plasticky texture in the mouth. Takes twice as long to cook than package says. Taste is so foul I could barely take 4 bites even after smothering in sauce. Might try other offerings from this brand but I will never buy the cavatappi or any thick pasta shapes again.
D**N
HORRIBLE. Don't waste your money!!!
Cooking time was way off. Instead of 5-6 minutes, it took at least double that time. The taste is awful. I had to spit it out!. I had great marinara sauce, but that couldn't cover up the taste or texture!!!!!!
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1 month ago
3 days ago