Description
🔪 Slice Like a Pro, Impress Like a Boss
- CRYOGENIC CRYODUR TREATMENT - Benefit from enhanced blade toughness and corrosion resistance thanks to advanced cryogenic tempering technology.
- ERGONOMIC PAKKA WOOD HANDLE - Enjoy a comfortable, stylish grip with a durable Pakka wood handle that blends natural beauty with professional functionality.
- READY TO IMPRESS GIFT PACKAGING - Elevate your culinary gifting game with premium gift wrapping included—perfect for the discerning chef in your life.
- MASTERFUL MICRO CARBIDE MC 63 CORE - Experience razor-sharp precision with a blade nucleus crafted from premium MicroCarbide MC63 steel dust for unmatched edge retention.
- TRIPLE LAYER TSUCHIME HAMMERED FINISH - Stand out in your kitchen with a stunning three-layer blade featuring a hammered Tsuchime design that reduces food sticking and adds artisanal flair.
The MIYABI SANTOKU is a high-performance Japanese kitchen knife featuring a 7.09-inch triple-layer MicroCarbide MC63 steel blade with a hammered Tsuchime finish. Enhanced by CRYODUR cryogenic treatment for superior durability and corrosion resistance, it pairs a razor-sharp edge with an ergonomic Pakka wood handle. Perfectly gift-wrapped, this knife blends artisanal craftsmanship with professional-grade precision.
